So, I got the job! I start in two weeks, and I am very excited!! The Boy and I went to Montreal for a celebratory dinner on Saturday night...went to Le Club Chasse et Peche for a very yummy meal...I had the Oysters with Charisma and The Boy had the Roasted Scallops to start...then he moved onto the Duck (which, by the way, I have never had the pleasure of tasting) while I had the Ocean Delivery which was a black sea bass from the Australia/New Zealand region. We also shared a bottle of red, and a delicious dessert...mmmmmmmmmm....would love some more of that chocolate right now!
Very nice evening, thank you.
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